University of Reading Research Data Archive

Items where Division is "Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Human Nutrition Research Group" and Year is 2025

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Mavrochefalos, Alexandra Irina, Kuni, Harnom, Dodson, Andrew and Kuhnle, Gunter (2025): Data supporting the article: Variability in sodium content of takeaway foods: implications for public health and nutrition policy. University of Reading. Dataset. https://doi.org/10.17864/1947.001409

This list was generated on Wed Apr 2 01:03:25 2025 BST.