Items where Division is "Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Research Group" and Year is 2025

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G
Gomez Betancur, Ana Maria, Pinarli, Beril, Rodriguez Garcia, Julia and Lignou, Stella (2025): Data used in the article 'Effect of rare sugars on physical and sensory properties of doughs and biscuits'. University of Reading. Dataset. https://doi.org/10.17864/1947.001386